Drayton Old Lodge The Restaurant offers a traditional Sunday Lunch, We offer a Three Course Lunch for £17.95 per person or Two Courses for £15.95 per person, Why not book a table and come and experience Drayton Old lodge and the beautiful surroundings. Below is a sample menu:

Starters

Soup of the day

Deep Fried Goats Cheese, Slow Roasted Tomato’s, Confit Garlic and Balsamic Glaze

Red Mullet Served on a Bed of Baby Vegetables with Sesame and Soy Sauce

Pan Fried Chicken Livers with Black Pudding with a Port Glaze and Raspberries

Avocado Mousse Served with a Bloody Mary Coulis

Mains

Roast Sirloin of Beef and Yorkshire pudding and a Rich Gravy

Roast Loin of Pork and Crackling and a Calvados Sauce

Baked Fish in a Vegetable and Turmeric Cream Sauce, Served with New Potatoes

Grilled Fillet Of Halibut with Braised Curly Kale and Newburg Sauce

A Wild Mushroom Tart, Served with A Rocket and Tomato Salad and Grilled Asparagus

Dessert

Chocolate Brownies with Bitter Chocolate Ice Cream and Rum Syrup

White Chocolate and Apricot Cheese Cake

Pomegranate Granita Mango Coulis

Sticky Toffee Pudding Served with Cream

Cheese and Biscuits (Additional £1.50 Charge)